Some special guests joined us for our weekly culinary adventure, this time we recorded a special edition of the DayDrinking on Delmarva Podcast. The guys
We are adopting a puppy from the Queen Annes County Animal Services and had to bring her back there this morning to get spayed, It
In the last year, it has been trying for the general public. We are very thankful for our clients who were able to make it
Mango’s has been a favorite of ours when we come to Bethany Beach, DE for years. In all honesty it is also a client of
It has been a long year during COVID, and we were SOOOOO excited to get back into Pickles Pub in Ocean City, MD to have
We decided to take our Tuesdays to check out restaurants, including clients and to document those outings, Our first one ended up being in Lewes,
Who doesn’t love the sound of slipping wood on a cold sunny day?
We took some time to look back on the year, and recognize the lessons we learned, and to appreciate the clients we have both old
It was crunch time and got the wood parlor ready and presentable for a covid friendly thanksgiving. Still, lots more to do but it’s in
Our wood parlor is coming along and in this video we show a little love to the namesake wood burning stove. I think the gel
Cooking is therapy for me, as well as allowing me to feed my family and friends. We have done a couple “Cooking Show” style videos
To create this space of zen we’ve decided to build a solid wood floor up off the concrete to get it flat and close to
After a decade of neglect, our garage and chicken coop were getting close to the point of being unsalvageable. So Todd decided to start another
It has been a couple months since our last cooking show, but since work and the world is still sort of wonky we decided to keep Todds media production skills sharp, and play with some new hardware by cooking another recipe for you!
Its been a little while since we have done one of these but thought we need to get back to it. Today we are getting
Transformations come in all sorts of varieties. Berlin has gone through a few in its history and one of its most talented residents, Patrick Henry,
We are all figuring things out as we are along this ride to recovery and that includes having to deal with people returning to our
Yes everyone is hearing David Schwimmer’s voice right now but we are not moving any couches. we are on the ride to recover of all
Over the years I have drank a lot of beer, filmed a lot of stuff, and had a lot of conversations with Bryan of Burley
Hello Friends! It’s Syd again. I promised to reintroduce myself a little bit with each post, so I will now honor that. You may or
A lot of people, including ourselves, have taken to gardening. Its great activity for the whole family while home with teenagers, it can be meditative
As we continue to do our best to create fun stuff as well as sharpening our skills we attempted another live cooking show. and this
Well hello friends! It’s your old buddy Syd here. I’ve been on a bit of a lengthy writing hiatus for a multitude of reasons which
The frittata is a classic DeHart Sunday brunch staple and was requested that we make one from a dear friend. we can’t have people over
Before all this, I was gearing up for the spring season and had already made some goals for the year. The truth is that I